Garlic Aioli

Yields: 6

Preparation time: 35

Ingredients

  • 3/4 cup mayonnaise
  • 3 cloves garlic, minced
  • 2 1/2 tablespoons lemon juice
  • 3/4 teaspoon salt
  • 1/2 teaspoon ground black pepper

Directions

  • Mix mayonnaise, garlic, lemon juice, salt, and pepper in a bowl.
  • Cover and refrigerate for at least 30 minutes before serving.

Category: Sauce

Cuisine: Mediterranean

Tags: Sauce